Why "We Love It"
999 Resto & Bar has what I like to refer to as the winning trifecta for a restaurant...
1. Great menu with good variety & quite well priced...
2. Friendly & quite fast service...
3. Great open air, breezy, seaside atmosphere...
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Since then, it has become a full-service venue catering to all. From its humble ‘pub & grub’ beginnings, to its now extensive offerings and expansive venue, "999" Resto & Bar has grown from strength to strength.
In the expert hands of executive chef, Vonny & Robin the restaurant’s menu has become the talk of the town featuring mouth watering Kupang specialties such as Ikan Bakar Setan as well as an assortment of homemade Kupang sausages.
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Why "We Love It"
1. Great menu with good variety & quite well priced...
2. Friendly & quite fast service...
3. Great open air, breezy, seaside atmosphere...