Why "We Love It"
999 Resto & Bar has what I like to refer to as the winning trifecta for a restaurant...
1. Great menu with good variety & quite well priced...
2. Friendly & quite fast service...
3. Great open air, breezy, seaside atmosphere...
Since then, it has become a full-service venue catering to all. From its humble ‘pub & grub’ beginnings, to its now extensive offerings and expansive venue, "999" Resto & Bar has grown from strength to strength.
In the expert hands of executive chef, Vonny & Robin the restaurant’s menu has become the talk of the town featuring mouth watering Kupang specialties such as Ikan Bakar Setan as well as an assortment of homemade Kupang sausages.
Why "We Love It"
1. Great menu with good variety & quite well priced...
2. Friendly & quite fast service...
3. Great open air, breezy, seaside atmosphere...